Vacancy expired!
Mariscos & Raw bar concept
We are excited to announce a new culinary concept opening soon and are looking for the following positions: Server (night shift recommended), Prep cooks, Line cooks, Expo/Food Runners, and dishwashers. This restaurant will be a hot spot destination in the heart of West Hollywood on Sunset, and we want to build a great Team to share the experience with. Imagine a Seafood raw bar with Latin Flavors, high-quality ingredients, wines and champagne in a beautiful space with a great vibe! We look forward to hearing from you and will be in touch after reviewing your resume.
Positions open:
Line cook (PT/FT= $18+ hourly wage)
-Must have 1-2 year experience working in professional kitchen. Culinary degree & Seafood experience is a plus.
Raw bar cook (PT/FT= $18+ hourly wage)
-Must have 1-2 year experience working with fresh shellfish. Ie. Oyster, Clam, Lobster, Urchin.
-Dishwasher (PT/FT= $18+ hourly wage)
Must have 1-2 year experience working in busy professional kitchen.
Host, Runner, Server, Busser (hourly $15+ tip)
Job Types: Salary, Full-time, Part-time
Benefits:
Dental insurance
Employee discount
Health insurance
Vision insurance
Physical Setting:
Upscale casual restaurant
Schedule:
Day shift
Night shift
Tuesday to Friday
Weekends
Holidays
Supplemental Pay:
Tips
Work Location:
One location
Work Remotely:
No
