Maria's Italian Kitchen is now hiring experienced Entry, Mid, to High-Level Restaurant Assistant managers and AGMs for our Valley (SFV) locations. Flexibility is a plus! Must have Restaurant Management Experience.
We love…Pasta, Teamwork, Caring People, and a Positive Work Environment. If you love what we love come to join our Team.
DOE $65k to $70k DOE
Location Availability Needs: Flexible enough to train and take advantage of growth opportunities at multiple Valley Locations; Sherman Oaks, Encino, Northridge, and Agoura Hills.
Lead with service excellence—sell, satisfy, and see guests return through consistent quality and team communication. Drive profitability by mastering P&L goals, shift planning, and daily financials. Champion food safety, health standards, and a clean, organized environment. Recruit, train, and inspire a positive, professional team culture. Stay sharp, stay proactive—handle customer issues, compliance, and operations with confidence and care.
Our passion is our people, Team Members, and Guests alike- our success is driven by Maria's Italian Kitchen's strong company culture of great food, hospitality, and atmosphere.
-What does it take to succeed at MIK:
-You gotta love PEOPLE.
-Being Genuinely Nice is a Must.
-Value Quality, Service, and Food.
-Be committed to the job.
-Be a Team Player.
-Doing the Right thing, especially when no one is looking.
-Think about what is best for the Customer, your Co-Worker, and the Company.
-Know the Value of your Position.
-Know YOUR Value to the Team.
-Smile and have FUN at Work!
