Line Cook / Prep Cook and Bartender (Ripon)

Line Cook / Prep Cook and Bartender (Ripon)

21 Jan 2024
California, Modesto 00000 Modesto USA

Line Cook / Prep Cook and Bartender (Ripon)

Vacancy expired!

Seeking an individual(s) with a minimum of one year line cooking in a full service restaurant. Must practice high quality food handling skills, maintain a clean work area, have knowledge of a variety of recipes/skills. Must be willing to follow house recipes. The restaurant has an exciting fast pace and is family oriented! We take pride in the fact we make most menu items from scratch and have a great reputation after being in business for more than 11 years!

Also hiring a Bartender(s) that can maintain a clean work area, has knowledge of a variety of drink recipes and mixing skills. Needs to supply a copy of a current Food Handlers certificate. Work hours may fluctuate and are subject to change.

Restaurant hours of operation are 9am-11pm daily. Please email resume for review.

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