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Colony Palms Hotel, is one of Palm Springs most iconic and luxurious downtown hotels. Located just one block off the citys main downtown strip and built in the 1930s, the 57-room resort retains many charming features of the original Spanish colonial architecture, from arched entryways and coved ceilings to original Moorish floor tiles.
Purple PalmÂis theÂon-site full service restaurant offering an approachable menu of California fare and cleverly crafted cocktails which serve as reminders of the Colony Palms' colorful and rambunctious past.
If joining a team of talented and passionate hospitality and culinary professionals is attractive to you this just might be the place for you!
As Sous Chef, youÂwill oversee dailyÂset up of the line cooks workstations with required mise en place, tools, equipment and supplies according to standards.ÂYou willÂcook and prepare all menu items in accordance standards set by the Executive Chef. You will prepare and produce menu items for the restaurant, private dining area, bar and special events, following recipes and yield guides, and proper plate presentation and garnish for all dishes you produce. You will supervise andÂmaintain the organization, cleanliness and sanitation of the entire kitchen work areas and equipment.
MINIMUM QUALIFICATIONS:
One year prior Sous Chef experience in a upscale or fine dining restaurant
Five years experience in aÂupscale or fine dining restaurant
Experience in ordering food and goods from severalÂsuppliers
Experience in butchery and portioning of several types of meat and fish
In dept knowledge of sanitation procedures
Ability to communicate in English with guests, co-workers and management to their understanding
Food Handler Certification
Experience with All Stations of the kitchen
Ability to lift 60lbs and stand for long periods of time
Must have flexible schedule
NECESSARY PREREQUISITES:
Willingness to learn
Sense of urgency
Embrace change
Attention to detail
Good knife skills
Strong organizational skills Â
Great communication and leadership skills
Colony Palms Hotel and Purple Palm Restaurant are part of Moana Restaurant Groups collection of restaurants and hotels, one of the West'sÂleading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.
We offer medical, dental, vision, a wellness program, and company discounts at our proprietary restaurants and hotels.
