Seeking a kitchen manager with experience as line cook and/or chef to join our restaurant in Roseville.
This is a great opportunity for someone who can manage a small kitchen environment effectively.
Starting Pay: Competitive wages with tips. Great opportunity for a creative person.
- Role Expectations: We are looking for someone who can take on a leadership role as a head cook and manage kitchen operations.
- Job Requirements:
- Must maintain a clean and organized workspace.
- Must be punctual and reliable.
- A strong respect for food preparation and commitment to maintaining high standards of quality.
- Ability to take initiative and manage kitchen tasks independently.
