Job description
- Salad and Pizza Station
organized, good timing, consistency, speed (works well under pressure), and serve safe certified
Req. Experience: 2 years min.
- Sautée cook
capability of expediting orders (food expo), attention to detail, organized, good timing, consistency, speed (works well under pressure), team-oriented, and serve safe certified
Req. Experience: 2 years min. or 1 year of fine dining
- Pantry/Fryer Cook (hot apps/desserts)
knife skills, cleanliness, attention to detail, team-oriented, passion to grow, and serve safe certified
Req. Experience: 2 years min. 1 year fine dining
Job Type: Part-time
Pay: $17.50 - $20.00 per hour
Benefits:
Employee discount
Flexible schedule
Shift:
Partime
Day shift
Night shift
Work Location: East Sacramento