Seeking eager, hardworking and dedicated individuals who are interested in being part of something special at an iconic and small business restaurant in the heart of Sacramento. Located in the Historic R Street District of Midtown Sacramento for over 49 years, Fox & Goose Public House is an inclusive gathering place, dedicated to its team and its community, and offers a friendly, exciting, and fast-paced work environment.
LINE COOK
Our line cooks are important, valued members of our team.
Position responsibilities include, but are not limited to:
- Preparing food on the salad & grill line;
- Food preparation;
- One year line cook experience required;
- Excellent understanding of various cooking methods, baking, ingredients, equipment and procedures;
-Proficient in knife handling;
- Comply with all nutrition and sanitation regulations, safety standards, food handling procedures and food holding temperatures;
- Maintain a clean work environment by regularly cleaning and sanitizing surfaces;
- Able to reach, bend, stoop and regularly lift up to 50lb;
- Ability to work in a standing position for extended periods of time;
- Accuracy and speed in executing assigned tasks;
- Positive attitude, reliability, consistency, good teamwork and willingness to learn; &
- Food Handlers Certification
Position Type: Full-time (part-time employment also available).
Hours: Sunday days, Monday 2:00pm-10:00pm, Thursday-Saturday 2:00pm-10:00pm. Shifts subject to change during special events & holidays.
We invest in our people. We develop our valued team members with training and mentorship, promoting in-house for potential growth opportunities. Start with us, stay with us and grow with us.
Interested parties should turn in a completed employment application in person on Monday through Friday at 1001 R Street, Sacramento, or email your .pdf resume.
Fox & Goose Public House is an equal opportunity employer and a drug-free workplace.
