Ono Grinds Island Grill and Catering
Requirements for as kitchen manager
Must be fair and respectful when communicating with staff. Absolutely no egos and rudeness will be tolerated.
Strong organizational skills
Ability to lead, teach, and discipline in a respectful manner.
Able to stay calm and sharp under pressure.
Know your way around a commercial kitchen
Benefits
- Good Pay
- Retirement plan with Company match
- Paid Sick Time
- Free Meals
- We also have a friendly staff and you'll enjoy coming to work.
TO BE CONSIDERED as a Kitchen Manager:
1. Write " Kitchen Magager " in the subject line.
2. Paste your resume in the body of your email.
3. In three sentences or less, tell us why we should consider you for the position.
Chef cook cooks prep sous chef dishwasher linecook line cook cashier
chef
