Line Cooks & Dishwasher Coaster Saloon

Line Cooks & Dishwasher Coaster Saloon

03 Mar 2024
California, San diego, 92101 San diego USA

Line Cooks & Dishwasher Coaster Saloon

APPLY ONLINE: https://www.dinecrg.com/join-team-crg/

Coaster Saloon is a full service restaurant and bar serving lunch and dinner daily and weekend brunch. Located in the heart of Mission Beach across from the Belmont Park Rollercoaster, Coaster Saloon offers authentic Texas-style bbq and over 40 beers on tap.

Line Cook Responsibilities:

Clean and stock line to ensure an efficient service

Prepare all food items as directed in a sanitary and timely manner

Follow recipes, controls, portion and presentation specifications as set by the restaurant

Follow proper plate presentation and garnish set up for all dishes

Maintain high standard and consistency of food quality and presentation

Maintain in-depth knowledge of nutrition, common allergies, dietary restrictions and food terminology

Handle, store and rotate all food products to maintain freshness

Prepare prep lists

Track and report food waste

Stock inventory

Knife skills and ability to operate kitchen equipment required

Maintain clean and orderly service areas and complete side work duties

Comply with established safety and sanitation standards

Adhere to company policies and standard procedures

Qualifications

Able to work in a high energy and fast paced work environment

Able to perform quality work efficiently with minimal supervision

Requires a good sense of prioritization and organizational skills

Able to multi-task while maintaining a sense of urgency

Accuracy and high attention to detail

Able to project a friendly and helpful attitude

Able to work as part of a Team

Demonstrate honesty and integrity

Must be dependable and timely

Able to work a flexible schedule

Weekends, holidays and evenings required

High standard of personal appearance and hygiene

Possess a clear understanding of weights and measures

Possess knowledge of safe food-handling, sanitary kitchen conditions and proper hand washing techniques

Skills

Food Handlers card required

Able to lift 30-50 lbs.

Able to stand, walk, lift, twist and bend for up to 8 hours a day

Able to climb stairs while carrying 15-30 lbs.

Shift

AM/PM Shift Full-time

Experience Level 6 months - 1 year

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