We are looking for a new Part Time Line Cook to Join Our Team! We are a French Inspired Fine Dining and Casual Side Wine Bar who consistently turn out amazing food, along with multiple wine dinners, special pre-fix wine dinners, along with a seasonally rotating menu.
Line Cooks- at least 1 year experience in high volume restaurant, open availability preferred
Respond with resume and hours of availability to Oscar@winesellar.com
Must follow instructions and prioritize various tasks
Attention to detail and sanitation standards
Ability to work in hot and humid conditions
Must be able to communicate clearly with managers, kitchen and dining room personnel
Be able to reach, bend, stoop and frequently lift up to 50 pounds
Be able to work in a standing position for long periods of time (up to 9 hours).
Manual dexterity able to operate cutting tools and kitchen utensils
401K and Aflac benefits available
Sick Pay accrued after 3 months
Allocated Tips on Special Menu Events
