Best new project in town is looking for a lead line cook and a sous chef.
We are the first Tatar cafe in the states and we are expanding our team.
No need to know Tatar food.
What you ll need:
- experience cooking in a lead position
- food knowledge (not Tatar)
- driver’s license
- positive attitude
- willingness to learn and grow within the company
- no teammate is left behind kind of attitude is a
Must.
Drop by 799 Bryant between 6am and 1pm Monday to Friday text or email
