Are you a person with a passion for hospitality, thrives in fast-paced environments, and know how to make guests feel welcome and valued? Join our team of hosts and be a vital part of creating memorable dining experiences!
The ideal candidate is self-motivated, detail-oriented, and possesses a passion for food, wine, and hospitality. Weekend availability is a must.
Roles and responsibilities include but are not limited to:
- Greet guests in a warm and welcoming manner
- Handle reservations efficiently
- Coordinate with servers, kitchen staff, and managers to ensure a seamless guest experience
- Handle phone reservations and inquiries with professionalism
- Maintain restaurant standards of hospitality and customer service
Interested candidates, please submit your resume and interview availability.
We can’t wait to meet you!