KAIYO Ground floor is accepting applications for Sushi roll cooks & experts. If you are talented, love cooking, come to work on time and willing to learn and move up the ladder, then you are what we are looking for.
This is mainly an evening position but You might be required to work some daytime shifts if necessary.
If you are not willing to work Weekends & Holidays please don't waste our time, We are flexible but not that flexible.
Requirements:
- Experience in Japanese cuisine and sushi is a must
- Casual Fine or Fine dining experience
- Food handler certificate mandatory (Will allow 2 weeks deadline to provide if hired)
- Cleanliness
- Punctuality
- Eager to learn
Job Types:
- Full-time
- Part-time
Benefits:
- Health insurance after 90 days (for full time employee)
- Paid sick time
- Employee Dining Discount
Experience level:
2-3 years
