Riva Fish House is looking for a Line Cook!
We are a high quality and fast paced restaurant on the Santa Cruz wharf. We need help with lunch shifts.
Qualifications:
-Experience as a line cook
-Strong food handling/safety knowledge
-Strong communication skills
-Team player
-Speedy and efficient
-Must be able to stand a full 8 hours
If interested email to schedule an interview, OR STOP BY THE RESTAURANT (any weekday) AND SPEAK TO OUR Executive Chef, Chelsea or our General Manager, Paul.
Si es interesado, por favor llame, o mande un email para escoger un tiempo para una entrevista, O PASE POR EL RESTAURAN (JUEVES A LUNES) Y HABLE CON NUESTRO CHEF, Chelsea.
