A new restaurant is looking for a chef for a fast food restaurant in East bay.
Chef should have experience creating fast food, Mexican and mediterranean and other menus with fresh and clean ingredients.
Requirements:
ServSafe Food Handler Card.
Able to stand, walk, and bend for long periods of time throughout the day
Able to lift up to 50 lbs
1+ experience years as Chef/Chef de partie
. Strong knowledge of techniques, ingredients, and cooking processes.
. Attention to detail and artistic skills for food presentation.
Please contact me if you are interested.
