General Manager or Manager – Fast Casual Restaurant
$60,000 - $75,000 + 25% Bonus
Join this leading local restaurant group as the General Manager or Manager, responsible for assisting in all operations of one of their fast casual concepts which leads the industry in quality ingredients, sustainability, and community connection.
COMPANY:
Well-established, growing, high-quality restaurant group, comprised of both full-service and fast-casual restaurants
Locally based, highly respected, with some of the most successful restaurants in San Francisco
BENEFITS & FEATURES:
Excellent career growth opportunity
Medical, Dental, Vision insurance
25% bonus potential
401K options
Gym membership group rates
2 weeks paid vacation
$1,000 Employee referral bonuses
Dining privileges
Commuter benefits
YOUR ROLE WITH THE COMPANY:
The General Manager and Manager is responsible for all operations of the restaurant. Primary duties and responsibilities include:
Supervise, train, and coach restaurant staff
Scheduling, ordering, inventory, guest service, quality, managing all aspects of the restaurant
Other duties as dictated by Senior Management in order to run smooth operations
BACKGROUND PROFILE:
2+ years of experience as a General Manager or Manager with a fast casual or quick service restaurant with a focus
on strong guest service
ServSafe and ABC Responsible Service of Alcohol certifications required
Excellent floor presence and a passion for hospitality
Genuine enjoyment of working with people
Passionate, energetic, and detail oriented
Open availability required
EOE – EQUAL OPPORTUNITY EMPLOYER
