We are excited to open our new restaurant, bringing perfectly executed California cuisine to Sebastopol. Our goal is to provide exceptional service and high-quality meals in a welcoming and inclusive environment.
We seek a dedicated Entry-Level General Manager to help us launch and lead our new restaurant. This role is perfect for someone passionate about the hospitality industry and eager to grow with us from the ground up.
Key Responsibilities:
- Oversee daily restaurant operations
- Lead, mentor, and motivate the staff
- Ensure excellent customer service
- Manage inventory and order supplies
- Monitor financial performance
- Ensure compliance with health and safety regulations
- Handle customer complaints and resolve issues
- Develop and implement promotional strategies
