We are a very busy farm-to-table Lebanese restaurant in Sonoma, seeking a full-time, experienced line cook who thrives in a fast-paced kitchen and cares about consistency, quality, and teamwork.
What we offer:
$25/hour starting pay + tips
A supportive, collaborative work environment
Consistent schedule (Wednesday–Sunday, 3pm to closing)
Opportunity to grow
What we’re looking for:
Strong line experience in a busy kitchen
Ability to work clean, fast, and with attention to detail
Team player who communicates with respect
Spanish-speaking is welcome; some English or bilingual is a plus
Interest in Middle Eastern / Mediterranean flavors is a bonus
