We are a popular, well-established breakfast and brunch restaurant in San Francisco, proudly operating at two prime locations. We are seeking an experienced and creative Head Chef with a great attitude to join our team and bring fresh energy to our kitchen. The ideal candidate will be organized, reliable, fluent in English, innovative, and skilled at delivering high-quality results in a fast-paced environment. Please have a current Food Handler's Certificate. This is a full-time position, requiring availability for both Saturday and Sunday brunch shifts. Our restaurant operates daily from 7 AM to 3 PM.
