Line Cook - Part-Time Position Available
Open Daily
Restaurant Hours: 11 AM - 9 PM
Pay: $17-$19.50/hr
Availability: Part-time position available. Must be able to work some mornings and nights.
To Apply: Please respond to this ad with your resume for an interview.
Roles and Responsibilities:
- Prepare and cook food according to recipes and specifications
- Ensure all dishes are high quality and presented attractively
- Maintain a clean, organized, and efficient kitchen workspace
- Assist with inventory management and ordering supplies
- Collaborate with team members for timely and efficient service
Experience Preferred:
- Previous experience as a line cook or in the food/hospitality industry
- Strong knowledge of food preparation techniques and kitchen equipment
- Ability to thrive in a fast-paced environment and juggle multiple tasks
- Experience with vendors, cutting food costs, and managing people is a plus
- Must be reliable, punctual, and flexible with scheduling
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We are a dynamic restaurant team looking for experienced, dependable individuals to join us. Ideally, we’d love to hire candidates willing to take on both Line Cook and some prep cook duties to provide flexibility with our scheduling needs. We are offering a part-time position for anyone looking to get 3-4 days of work in. For Line Cooks, experience with vendors, reducing food costs, and managing people is a big plus. If you’re passionate about food and teamwork, we’d love to hear from you!
