Vacancy expired!
Hilton Garden Inn Indianapolis South/Greenwood is looking for a Full Time experienced lead grill
cook and banquet chef. We offer a full service dinner menu and bar seven days a week and
banquet seating up to 150 people. Must have grill experience on steaks, burgers and seafood.
Culinary creativity is allowed on nightly specials and banquets. Following Hilton recipes is a must
for dinner in the restaurant. Looking to fill position immediately so don't delay. No late night
hours. Compensation based on experience.
