We're seeking energetic, passionate, and skilled team members to join our dynamic
crew! As a part-time team member, you'll work approximately 15-25 hours/week, with
varying shifts between our Uptown restaurant and food truck.
Job Responsibilities:
- Deliver exceptional customer service with a smile!
- Take orders, prepare delicious dishes, and maintain a tidy workspace.
- Assist with prep work, loading/unloading food, and washing dishes.
- Develop your skills in food preparation, garnishing, and presentation.
- Contribute to opening/closing side-work and maintaining a smooth operation.
Requirements:
- Excellent communication skills (English required, Spanish a plus!)
- Reliable, punctual, and organized
- Prior restaurant experience (food truck, catering, etc.)
- Ability to work on your feet, lift 40+ lbs, and operate cooking equipment safely
- Basic math skills and attention to detail
Preferred Qualifications:
- Louisiana Responsible Vendor certificate
- Food Handler Certificate or ServSafe Food Manager Certificate
- Clean Driving Record
- Experience driving large vehicles
Perks:
- Competitive rate: $12/hr + tip share
- Shift meals included
- Retirement Plan with up to 5% employer match
- Opportunities for growth and advancement
- Fun, supportive team environment
We're Looking for:
- Team players who thrive in fast-paced environments
- Passionate individuals who love food, people, and good vibes
- Those eager to learn, grow, and contribute to our success
Ready to Join the Crew?
Send your resume and a brief introduction explaining why you'd be an awesome fit for
our team!
