Looking for prep help in our breakfast food truck business. Job consists of chopping veggies, making sauces, cooking meats, and cleaning. Hours per week would be about 15. Looking for help Monday-Friday (3PM-6PM). Times could vary to fit your schedule as you get trained into the position.
Pay is $15/hr + tips. Tips can add on average $10/hr for total of $25/hr.
We will be closed for the 1st two weeks of June, but other than that it would be a consistent schedule.
Our food truck is called Scramblin' Egg and we serve breakfast food in Bloomington. We emphasize quality, cleanliness, and speed. We enjoy listening to music while we work and strive to create a healthy kitchen environment. We are a small business that is quickly growing so there are a lot of opportunities for the right person.
We look forward to hearing from you. Thank you!
