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Bizzy Coffee is on a mission to create the highest quality cold brew coffee and coffee products in the world. We are the #1 Cold Brew Coffee on Amazon and are sold in all 50 states through the internet and grocery stores. Our goal is to create the best working environment for our staff and give the best customer service possible. As a small and growing business, we value people who are willing to learn and grow with the company - and most importantly have a passion for our products, customers, and fellow staff. We pride ourselves in making sure everyone enjoys coming to work and has unlimited coffee at all times.
About Bizzy CoffeeBizzy Coffee is a nationally distributed cold brew coffee brand on a mission to BE THE BEST. Founders Alex and Andrew started the company in 2015 after being fed up paying $5 for a cup of cold brew from their local coffee shop. Fast forward 8-years, Bizzy Coffee is Amazon’s #1 selling brand of cold brew coffee, is sold in grocery stores from coast to coast, and proudly employs over 45 Bizzy People.About The RoleWe're looking for a Quality Technician who is passionate about all things quality, sanitation, regulatory, and Food Safety! Being a Quality Technician is a vital part of growing Bizzy from a small manufacturer to a national powerhouse.Position OverviewAs a Quality Technician at Bizzy Coffee, you will play a crucial role in ensuring the quality and safety of our products and sanitation of our facility. Reporting to the Quality Manager, you will support production quality checks, monitor processes, and collaborate with cross-functional teams to maintain and enhance product quality.Key Responsibilities: Quality Inspections: Conduct routine inspections of raw materials, in-process production, and finished products to ensure they meet established quality standards. Perform sanitation tasks during and after production is completed. Perform swab checks, and follow any other sanitation tasks as needed. Data Collection: Record and analyze data related to quality metrics, deviations, and trends, and report findings to the Quality Manager. Process Monitoring: Continuously monitor production processes to identify and address any deviations from quality standards. Documentation: Maintain accurate and organized records of quality control activities, including test results, inspection reports, and documentation related to non-conformities. Quality Training: Assist in providing training to production personnel on quality standards, procedures, and best practices. Regulatory Compliance: Ensure compliance with all relevant regulatory requirements, industry standards, and company policies related to product quality and safety. Support the Quality Manager as needed preparing for audits both planned and unannounced. Continuous Improvement: Participate in quality improvement initiatives, suggesting and implementing process enhancements to enhance product quality and operational efficiency. Equipment Maintenance: Maintain and calibrate quality control equipment to ensure accurate and reliable measurements. Follow all Safety Programs and lead by example. All other duties, as assigned. MUST BE ABLE TO DO DIFFERENT SHIFTS 9am-5pm OR 10am-6pmQualifications: High school diploma or equivalent; a degree in a related field is a plus. Previous experience in a quality control or quality assurance role within the food and beverage industry is preferred. Strong attention to detail and a commitment to maintaining high-quality standards. Knowledge of quality control principles, methodologies, and tools. Excellent communication and teamwork skills. Ability to work independently and in a fast-paced, dynamic environment. Understanding food safety and quality regulations (e.g., SQF, HACCP, GMP) is a plus. Familiarity with quality control equipment and software is advantageous. Red Zone software experience is advantageous. Must pass Background check. Benefits Health, dental, and vision coverage 401k 3% Employee Retirement Plan Unlimited cold brew coffee Paid time off
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