Part Time Retail Associate - Closing Shift
Organization Overview:
The Livingston Community Bakery is a program of the Livingston Food Resource Center (LFRC), serving as a vital component of our mission to support the local community. Our retail store produces and sells a variety of artisan breads and pastries using all organic grains, grown and milled in Montana. The bakery bakes all of the bread that is distributed through the LFRC food pantry. Additionally, we provide sliced sandwich bread to food pantries statewide at no cost, extending our impact beyond our community. We offer training opportunities for individuals aspiring to pursue careers in baking, fostering skill development and economic empowerment.
Livingston Food Resource Center Mission
To fight food insecurity by addressing the root causes of hunger and poverty in our community.
Position Overview:
The LFRC and Livingston Community Bakery are seeking a positive individual, who thrives in a social environment, to join our front of house team on a part time basis. The ideal candidate must have good communication skills, the ability to multitask and work well with others. This position is responsible for running the register, maintaining a tidy and welcoming retail space and providing an overall exceptional customer service experience.
Essential Duties and Responsibilities:
-Facilitate all retail transactions, using Clover POS
-Receive and place special order requests
-Restock inventory and supplies as needed
-Maintain a clean and tidy retail space during operational hours
-Communicate with Bakery Manager and production staff daily
be knowledgeable of current specials and promotions
-Help slice bread or other duties as needed
-Close out register at the end of the day
-Pull and package unsold inventory at the end day for philanthropic redistribution
-Clean Front of House, using checklist provided by the Bakery Manager
-Grow with us
Skills and Qualifications:
-Preferred, 1 year experience in customer service/retail, but willing to train an eager candidate with limited to no experience
-Ability to work until 7pm (starting time can be flexible)
-Must be eligible to work and provide documentation
-Physical Demands/Work Environment
-Physical Requirements & Working ConditionsMust be able to lift at least 50 lbs. on regular basis and 75 lbs. with the
assistance using safe lifting techniques
-Stand/walk for up to 7+ hours per work day.
-Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting, and dicing for extended periods of time
Compensation:
This is a part-time position, Thursdays and Friday until 7pm, at the Community Bakery in downtown Livingston.
Compensation is negotiable, starting at $18 an hour, based on experience.
