Raymond's is hiring servers. All applicants must be able to work a mix of day and nights, part time to full time. We are looking for experienced candidates with a super skill set and a great attitude.
Key Responsibilities / Accountabilities
Follow service opening and service closing procedures before and after the service.
Always maintain professional demeanor with all staff.
Assist staff with any aspect of service steps to satisfy the guests such as: food delivery.
Be accessible to all staff and guests to answer any service and beverage related questions.
Follow service steps based on our training manual and assist in communicating same to all staff who handle or serve food and beverages.
Minimal Essential Requirements
One year of serving experience
Very basic food handling, preparation, and cleaning skills are welcomed.
Time management and ability to work under pressure to manage high volume of production.
Active listening and learning skills.
Reading and speaking comprehension skills.
Discipline to follow set standards.
Ability to lift up to 25lbs.