We are looking for talented individuals - experienced, knowledgeable and passionate about food/beverage/hospitality - to be a part of a new restaurant in historic downtown Taos.
SUCHNESS dining room will be an intimate, modern American casual fine dining spot with a seasonal food menu and a focused wine, beer, and spirit-free cocktail program.
We are hiring:
- one lead cook (sous chef)
FULL AND PART TIME SHIFTS AVAILABLE (dinner service Mon/Tues/Fri/Sat/Sun) and integral to the daily operations, working directly with the chef and general manager (who are also the owners).
Compensation will be extremely competitive, commensurate on experience (starting at $21/hr).
