Executive Chef, Sous Chefs, Line Cooks, Dishwashers

Executive Chef, Sous Chefs, Line Cooks, Dishwashers

28 Mar 2024
New York, New york city 00000 New york city USA

Executive Chef, Sous Chefs, Line Cooks, Dishwashers

A highly respected and renowned celebrity chef establishment in New Jersey is currently looking for an experienced Executive Chef, Sous Chefs, Line Cooks and Dishwashers for its location in Newark, NJ. The ideal candidates should have a strong culinary background, outstanding leadership and teamwork skills, and a minimum of 3 years of experience in similar roles.

As an Executive Chef, you will be responsible for overseeing all kitchen operations, including menu planning, food preparation, inventory management, cost control, and ensuring the quality and consistency of all menu items. You will lead a team of chefs and kitchen staff, inspiring them to create innovative and exciting dishes while maintaining the highest standards of food quality, presentation, and customer satisfaction.

As a Sous Chef, you will be responsible for managing a team of cooks and supporting the Executive Chef in all kitchen operations. You will collaborate with the team of talented chefs to create new and innovative dishes while ensuring consistency in the preparation and presentation of all menu items.

The ideal candidates will have a passion for food and a strong desire to continuously learn and develop their culinary skills. They will work closely with the team of talented chefs to create unique and innovative dishes that meet the company's culinary standards and customer expectations.

As a Line Cook, you will be responsible for preparing and cooking food according to the established recipes and standards of the establishment. You will work closely with the kitchen team, ensuring the quality and consistency of all menu items. You will also be responsible for ensuring the cleanliness and safety of the kitchen.

The ideal candidates will have a passion for food and a strong desire to continuously learn and develop their culinary skills. They will work closely with the team of talented chefs to create unique and innovative dishes that meet the company's culinary standards and customer expectations.

We offer a competitive salary and opportunities for growth and advancement within the company. If you are a motivated and dedicated Executive Chef, Sous Chef, Line Cook, or Dishwasher with a passion for European/Latin Tapas Cuisine, we encourage you to apply for this exciting opportunity today and become a valued member of our culinary team.

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