Restaurant in Manhattan looking for a bookkeeper and financial manager.
We have some flexibility in hours and schedule. This is a part time position.
About 15-25 hours a week. Must work primarily onsite.
Duties/Skills:
Reconcile accounts to ensure accuracy
Generate financial reports
Perform general accounting duties
Ability to deal sensitively with confidential material in a professional manner.
Proficient in Adp, Excel, & Quickbooks is a must.
Must have knowledge of Payroll and be able to reconcile payroll in quickbooks and ADP.
Task oriented
