Our family of restaurants is hiring for the following positions: (rates vary based on experience)
Swan Dive- Line Cooks (FT & PT/ $18-$20/hr)
Leonores- Line Cook (FT/ $18-$20/hr)
Verns- Line Cook (PT/ 2-3 Evenings/ Weekends)
Roux-Garde Manger/Line Cook/Prep (FT/ M-W-F-S-S) Prep 9:30-3/Brunch 9-3/ Line 3-9:30/$20-$22/hr)
We are looking to add valued and experienced members to our team. Our kitchens are devoted to quality and consistency with a focus on trend forward techniques. Our business is family owned and team members enjoy a positive, supportive and culture rich environment. Vertical movement is a real possibility for those who are self starters who are able to effectively manage tasks while working well in a team oriented environment.
Our restaurants include:
Vern's/ Ox and Stone /Roux /Leonores/ Daily Refresher/Pearsons/Dorado/Swan Dive/Folk Catering
Job Types: Full-time, Part-time
Salary: $18.00 - $22.00 per hour
