Self-motivated individual for 25-30 hours/week driving route in food delivery vehicle on scheduled route on early morning shift.
Skills preferred:
Self-management while on route, must be able to make stops at scheduled times
Able to drive in Eugene/Springfield and vicinity with confidence in large delivery vehicle
Customer service with multiple business location staff
Mental cash counting and change making skills
Able to manage accounts receivable for route
Inventory management
Able to occasionally lift objects <25 lbs
Also nice to have, but not necessary for hire (we will teach as needed):
Kitchen skills – food prep, dishwashing, general cleaning during down periods
Food handlers
Flexibility to handle route changes as needed
Time of shift: depends on route, starts appx 6:45 am until 12:30 pm
Length of Employment: TBD, some employees have done this for many years
