Claim 52 Kitchen on Willamette Street is looking for an experienced & upbeat individual to provide friendly, responsive service that creates an exceptional experience for our guests. Full and Part-Time. Mid and Evening Shifts
Duties & Responsibilities:
Welcome and greet guests seated in your section. Inform guests of specials and menu changes.
Make recommendations you genuinely feel your guests will enjoy. Answer questions about our food, beverages and other restaurant functions and services.
Take food and beverage orders from guests, enter orders in the point-of-sale system.
Deliver food and beverages from kitchen and bar to guests in a timely matter.
Confidence and ability to pour beers and make cocktails.
Perform side work at the start and end of each shift as required by service station assignment. Maintain clean service areas.
Monitor and observe guests dining experience.
Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable).
Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Attends all scheduled employee meetings and brings suggestions for improvement.
Performs other related duties as assigned by management.
Qualifications: Be at least 21 years of age. Be able to communicate clearly and effectively. Possess strong organizational and multi-tasking skills. Ability to work well with others. Have excellent knowledge of beer, wine and liquor Must have a basic knowledge of dining room and service procedures and functions. Possess basic math skills and have the ability to handle money and operate a POS. Be able to work in a standing position for long periods of time. Be able to safely lift and easily maneuver up to 75 pounds. Valid Oregon Food Handlers Card and OLCC.
Please submit resume via email or in person @ Claim 52 Kitchen
