Restaurant group is looking for a multi talented cook with transportation.
We are seeking an individual that has an open schedule and is looking to learn the ins and outs of 5 different restaurant kitchens and one commissary. The successful candidate would be able to learn several positions at varying restaurants, including full service line, pizza, and include burgers sandwiches and fries.
Ultimately this position would be able to cover shifts when and wherever needed and work directly with Chefs, Owners, and The Director of Operations to perform a multitude of tasks essential to the daily operations. The positions hours could vary from part time to full time depending on demands.
