Rare opportunity for the right line cook. Day and Night shifts available depending on your experience. Employee meal discounts, tip share, lots of perks, including working with the best hospitality team in the area. Monday and Tuesday off each week. Barlows serves about 2000 guests per week, Breakfast- Lunch and Dinner with a full-service bar. The right candidate will be dependable, have a minimum of 2 years cooking in a hi volume environment, and have a passion for our industry. We provide our employees with the best equipment, quality products, and management support needed to create a work environment that is above and beyond many other restaurants. Barlows is looking to fill this position as soon as possible so act now if you are an experienced line cook looking for a change for the better. Email your resume or stop by to apply in person.
