Cafe General Manager

Cafe General Manager

18 Sep 2025
California, Los angeles, 90001 Los angeles USA

Cafe General Manager

General Manager – Malibu & Santa Monica

About Us

French-inspired artisanal café with two vibrant locations on the California coast: Malibu (Point Dume) and Santa Monica (Montana Ave). We are renowned for our specialty coffee, breakfast & lunch, fresh pastries, and a commitment to creating an unforgettable guest experience. Our ambition is to set a new standard for boutique cafés in the U.S. — combining craftsmanship, discipline, and hospitality.

The Role

We are seeking an exceptional General Manager to oversee both cafés. This is not a desk job — it’s a leadership role on the floor. We want someone who leads by example: making coffee, serving guests, organizing the team, and inspiring excellence every day. The GM will be the driving force that ensures our cafés run flawlessly, our staff stay motivated, and every customer leaves impressed.

Compensation

We offer a highly competitive package:

$30/hour + $10/hour in tips

Annual earnings approx. $100,000 (including overtime)

Responsibilities

Act as the leader and role model, inspiring the team through example and action.

Drive operational excellence: from coffee grind adjustments and latte art, to flawless pastry and food presentation.

Keep both cafés impeccably clean, organized, and guest-ready at all times.

Manage and empower managers and staff, fostering a culture of respect, teamwork, and accountability.

Oversee inventory, ordering, and kitchen execution with precision.

Communicate consistently with the owner, ensuring transparency and alignment with company vision.

Continuously elevate the guest experience in both cafés — excellence in service, product, and atmosphere is non-negotiable.

Qualifications

Proven experience managing at least two café/restaurant locations with 20+ employees.

A hands-on leader who thrives on the floor, not behind a desk.

Strong organizational skills with the ability to delegate clearly while staying fully engaged.

A background in quality-focused, boutique-style cafés or restaurants (not large fast-food chains).

Full flexibility — early mornings, long days, weekends, as needed.

A true mindset of excellence: ambitious, disciplined, and passionate about bringing out the best in people.

Why Join Us

We believe in more than coffee and croissants — we believe in building a culture of excellence. As General Manager, you’ll lead a passionate team, shape the guest experience, and help write the next chapter of a brand that’s expanding with ambition. If you’re ready to inspire, to lead from the front, and to raise the bar every single day, this role is for you.

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