Tired of working nights? I sure was. That's why I started a bagel shop. We close at 2pm every day.
Hank's Bagels is looking for experienced restaurant managers to join our growing company.
You will be responsible for managing the day to day operations of one or more of our shops. Your primary role will be working on the floor with our front of house and back of house teams to deliver the best possible food and guest experience.
Other responsibilities include: coaching, mentoring, developing potential leaders within your team, scheduling, banking, ordering from our internal commissary and outside vendors, handling difficult guest interactions, reporting maintenance issues, upholding cleanliness and health department standards at all times, participating in monthly inventory counts, auditing your team's time punches and making sure reports are submitted in time for payroll, driving financial performance with your controllable costs, modeling best practices, generally being the first one in and last one out and other duties.
Candidates must have:
- at least two years of restaurant management experience
- experience in leading, training, and developing teams
- strong communication and problem-solving skills
- the ability to reach, bend, stoop, and lift/move up to 60lbs
- the ability to work in a standing position for long periods of time (up to 8 hours)
- flexibility to travel between multiple Hank's locations
- familiarity with and ability to operate a POS system
If this sounds like you, please respond with a cover letter and resume.
Have a great day!