Future Bars Group – Bar Manager/General Manager
Click here to APPLY for the Bar Manager/General manager position at Future Bars Group
As designers, operators, and, hospitalitarians, we at Future Bars specialize in creating great hospitality experiences and cocktails that emphasize fresh seasonal ingredients. Our portfolio consists of bar and store locations including locations like the speakeasy Bourbon and Branch, the whiskey bar Rickhouse, the tiki bars The Zombie Village and Pagan Idol, and many other bars, and our Cask stores in San Francisco and in Berkeley. If you have a background in and a passion for leading and managing teams, the General Manager position may be right for you. We are looking for persons who have prior experience in a busy bar, hotel, or restaurant, but other work histories may be considered with appropriate managerial experience. Working evenings and weekends may be required, the standard work week is Tuesday through Saturday.
Responsibilities
Oversee all bar operations within the bar
Maintain inventory controls and purchase approved products weekly
Determine employees’ schedules and manage labor costs
Create cocktail menus under the direction of the Beverage Director
Ensure bar is well-stocked and clean
Work with facilities team to ensure that the bar stays in good operating order
Track customer behavior and sales
Liaise with and respond to the events team for events booked within the bar
Direct operations within the bar for special events as set forth by contracts signed by the events team
Appropriately delegate tasks to staff
Manage a team of bartenders and barbacks in a fair and productive manner
Hire, train, promote, and, when necessary, discipline staff
Liaise with marketing team on campaigns, social media, branding, publicity
Regular bartending shifts are not required but recommended
Qualifications
2 years of Managerial experience in a bar, restaurant or equivalent is preferred
Record of critical thinking skills
Strong interpersonal skills
Attention to detail and good organizational skills
Ability to complete administrative duties accurately and within deadlines
Customer service focus
Knowledge of food, beverage, and hospitality industries
Calm under pressure
Comfortable with hospitality and sales technology platforms
Familiarity with Craftable and Square for Restaurants is nice but not required
Degree in business, management, hospitality, or equivalent is a plus
Benefits
Compensation$24-$30/hr + tips depending on experience
Company-sponsored medical/dental/vision benefits
Commuter check tax benefits
Matching 401(k) after the first year
Resumes without a cover letter stating why you’re interested and why you might be a good member of our team will not be considered.
Future Bars Group is an at-will, equal-opportunity employer. Future Bars Group considers applicants for all positions without regard to race, color, creed, religion, national origin, place of birth, ancestry, sex, age, disability, genetic information, veteran status, gender identity, sexual orientation, HIV/AIDS status, weight, height, marital status, or any other legally protected status under local, state, or federal law.
Click here to APPLY for the Bar Manager/General manager position at Future Bars Group
