Vacancy expired!
Mojo Taquera is is a busy new restaurant in north Boulder and we are looking for one more quality front of house floor manager. We are an authentic Mexican restaurant that makes all our food from scratch. We are inspired from all the beautiful regions of Mexico; Baja, the Yucatan, Oaxaca and Mexico City- and we are passionate about the food from our Latin American neighbors. Our bar highlights both mezcal and tequila and we make craft cocktails, unique infusions, and creative non alcoholic drinks as well. We have local and international beer on rotating taps as well as full bar service.
We are an inclusive, down to earth bunch of people, but we work hard. We value our employees as much as our customers. We firmly believe that team work makes everything better. We believe that little things matter from compostible to go boxes and packaging, to community driven philanthropy, we feel that our choices make a difference so we strive to make good choices.
We are looking for someone who love the restaurant industry! You love to eat, you love people, you love hospitality and thrive in a fast paced, fun and customer driven environment. You believe in team work and recognize that dedication to your job produces great results for everybody involved. You are friendly and upbeat, organized and truly enjoy working in a restaurant and guiding staff for success. You will be responsible for day to day floor operations, communication between bar, kitchen and floor staff, to ensure smooth operations for service. You will work with the other FOH managers to help with scheduling, hiring and service trainings as well be a leader and help guide the staff to service success.
If this sounds like you, we'd love to hear more! Send us your resume and a sentence or two about yourself.
We are hiring for ideally a full time manager, but we could make a solid part time work.
This position is paid hourly with a competetive rate, offers free shift meal, bonuses and other incentives.
learn more at: www.mojotaqueria.com
Thanks!
