Are you passionate about food?
A New American Restaurant & Bar will be opening next month and we're looking for somebody to help make the vision a reality. This is a great opportunity for somebody looking to make their mark and grow with us as we have plans to expand. Culture and Hospitality is our driving force and only those who live and breathe this need apply. If this sounds like the opportunity you've been looking for then please reply with your most recent resume.
Qualifications listed below.
- Must have 2+ years CDC experience
- A background and interest in seasonal cuisine and sustainability a plus
- Experience managing food and labor costs, menu development & pricing, sourcing, kitchen organization, food safety
knowledge
- Banquet and Catering experience a plus
- Excellent time management
- Must have strong communication skills and the ability to mentor, train & educate a team on all BOH related skills
