Position: Assistant Manager
Location: Native Restaurant and Lounge
We are seeking a dedicated and experienced Assistant Manager to join our team at Native Restaurant a West African fusion concept. As the Assistant Manager, you will play a key role in supporting the daily operations and ensuring an exceptional dining experience for our guests.
Responsibilities:
- Assist the Restaurant Manager in overseeing day-to-day operations.
- Supervise and train staff members to deliver outstanding customer service.
- Manage inventory, order supplies, and ensure proper stock levels.
- Maintain a clean and organized restaurant environment.
- Handle customer inquiries and resolve any issues in a professional manner.
- Assist in creating staff schedules and managing payroll.
- Uphold quality standards and adhere to health and safety regulations.
- Collaborate with the management team to develop and implement strategies for business growth.
Requirements:
- Previous experience in a restaurant or hospitality management role.
- Strong leadership and communication skills.
- Excellent customer service and interpersonal abilities.
- Ability to work in a fast-paced environment and handle multiple tasks efficiently.
- Knowledge of food safety regulations and restaurant operations.
- Flexibility to work evenings, weekends, and holidays as needed.
If you are passionate about the restaurant industry and possess the skills needed to excel in this role, we invite you to apply for the position of Assistant Manager at Native Restaurant. Join us in providing an authentic dining experience rooted in our West African flavors and traditions.
