-
Reference #: 2758
Certified Group is committed to delivering expert solutions and quality testing our customers can feel confident in - on time, every time - so the world can trust in what it consumes. As a leading North American provider of laboratory testing, regulatory consulting, and certification & audit services, Certified Group includes Food Safety Net Services (FSNS), FSNS Certification & Audit, Certified Laboratories, EAS Consulting Group, and Labstat International Inc. Certified Group provides analytical testing and regulatory guidance services in the food & beverage, dietary supplements & NHP, cosmetics, OTC, personal care, tobacco, nicotine, cannabis, and hemp industries.
We have embarked on an important journey to unify and strengthen our culture by living these core values: Start with the Customer, Drive to Deliver, Commit to Safety and Quality, and Believe in the Team - including believing in you.
We are currently looking for a Pathogen Lab Analyst to join our growing team!
Job Summary:
Perform analytical and microbiological testing of food products, ingredients, and environmentals. The position performs the application and evaluation of approved microbiological techniques and methodologies.
Essential Responsibilities:
Accurately perform and read test results and notify Laboratory Management of deviations
Prepare and analyze samples for indicator organisms, pathogens, and chemistries
Apply aseptic/microbiological techniques in daily workload
Report inventory and expendable supplies/materials needed for testing requirements
Provide routine preventive maintenance by daily cleaning, sanitizing, trash disposal, and equipment quality control
Assist in quality duties to by taking incubator temperatures, inoculating control organisms, running media controls, etc.
Pursue an assigned series of processes, procedures, or techniques in accordance with FSNS policies/procedures and customer requirements
Maintain a high degree of technical competence by reading scientific journals, attending professional workshops, and being aware of food industry issues and trends
Perform all activities in a neat, safe, hygienic, and efficient manner
Share information in an open and timely manner
Assisting with managing priorities and schedule such that individual goals as well as team goals are achieved with encouraged participation in the Food Safety Net Services Team
Responsible for the safety of oneself and others working within their area
-
Reference #: 2759
Certified Group is committed to delivering expert solutions and quality testing our customers can feel confident in - on time, every time - so the world can trust in what it consumes. As a leading North American provider of laboratory testing, regulatory consulting, and certification & audit services, Certified Group includes Food Safety Net Services (FSNS), FSNS Certification & Audit, Certified Laboratories, EAS Consulting Group, and Labstat International Inc. Certified Group provides analytical testing and regulatory guidance services in the food & beverage, dietary supplements & NHP, cosmetics, OTC, personal care, tobacco, nicotine, cannabis, and hemp industries.
We have embarked on an important journey to unify and strengthen our culture by living these core values: Start with the Customer, Drive to Deliver, Commit to Safety and Quality, and Believe in the Team - including believing in you.
We are currently looking for a Pathogen Lab Analyst to join our growing team!
Job Summary:
Perform analytical and microbiological testing of food products, ingredients, and environmentals. The position performs the application and evaluation of approved microbiological techniques and methodologies.
Essential Responsibilities:
Accurately perform and read test results and notify Laboratory Management of deviations
Prepare and analyze samples for indicator organisms, pathogens, and chemistries
Apply aseptic/microbiological techniques in daily workload
Report inventory and expendable supplies/materials needed for testing requirements
Provide routine preventive maintenance by daily cleaning, sanitizing, trash disposal, and equipment quality control
Assist in quality duties to by taking incubator temperatures, inoculating control organisms, running media controls, etc.
Pursue an assigned series of processes, procedures, or techniques in accordance with FSNS policies/procedures and customer requirements
Maintain a high degree of technical competence by reading scientific journals, attending professional workshops, and being aware of food industry issues and trends
Perform all activities in a neat, safe, hygienic, and efficient manner
Share information in an open and timely manner
Assisting with managing priorities and schedule such that individual goals as well as team goals are achieved with encouraged participation in the Food Safety Net Services Team
Responsible for the safety of oneself and others working within their area
-
Reference #: JR-2024-11464
At Air Products, our purpose is to bring people together to reimagine what\'s possible, collaborate and innovate solutions to the world\'s most significant energy and environmental sustainability challenges. Grow with us as we embark on building tomorrow together by being the safest, most diverse and most profitable industrial gas company in the world.
-
Work Schedule
-
St. Luke\'s is proud of the skills, experience and compassion of its employees. The employees of St. Luke\'s are our most valuable asset! Individually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient\'s ability to pay for health care.
-
Work Schedule
-
Reference #: 2571
Certified Group is committed to delivering expert solutions and quality testing our customers can feel confident in - on time, every time - so the world can trust in what it consumes. As a leading North American provider of laboratory testing, regulatory consulting, and certification & audit services, Certified Group includes Food Safety Net Services (FSNS), FSNS Certification & Audit, Certified Laboratories, EAS Consulting Group, and Labstat International Inc. Certified Group provides analytical testing and regulatory guidance services in the food & beverage, dietary supplements & NHP, cosmetics, OTC, personal care, tobacco, nicotine, cannabis, and hemp industries.
We have embarked on an important journey to unify and strengthen our culture by living these core values: Start with the Customer, Drive to Deliver, Commit to Safety and Quality, and Believe in the Team - including believing in you.
We are currently looking for a Pathogen Lab Analyst to join our growing team!
Job Summary:
Perform analytical and microbiological testing of food products, ingredients, and environmentals. The position performs the application and evaluation of approved microbiological techniques and methodologies.
Essential Responsibilities:
Accurately perform and read test results and notify Laboratory Management of deviations
Prepare and analyze samples for indicator organisms, pathogens, and chemistries
Apply aseptic/microbiological techniques in daily workload
Report inventory and expendable supplies/materials needed for testing requirements
Provide routine preventive maintenance by daily cleaning, sanitizing, trash disposal, and equipment quality control
Assist in quality duties to by taking incubator temperatures, inoculating control organisms, running media controls, etc.
Pursue an assigned series of processes, procedures, or techniques in accordance with FSNS policies/procedures and customer requirements
Maintain a high degree of technical competence by reading scientific journals, attending professional workshops, and being aware of food industry issues and trends
Perform all activities in a neat, safe, hygienic, and efficient manner
Share information in an open and timely manner
Assisting with managing priorities and schedule such that individual goals as well as team goals are achieved with encouraged participation in the Food Safety Net Services Team
Responsible for the safety of oneself and others working within their area
